What Des Moines writers have said about Los Laureles. Older articles may list old hours, prices or our old phone number; use the Visit & Hours page for current details.
Food Dude column
CITYVIEW
April 30, 2025
Jim Duncan revisits Los Laureles: carnitas braised and crisped, marinated pastor, enchiladas in five sauces, margaritas, breakfast at any hour, and a restaurant that now anchors La Placita.
Read it on CITYVIEWFood Dude column
CITYVIEW
March 18, 2015
CITYVIEW credits Los Laureles with bringing Jalisco and Michoacán cooking to Des Moines: multiple salsas, carnitas, pastor, tortas, ceviche and huachinango.
Read it on CITYVIEWThese short summaries link to the original publishers. Articles, photographs and logos belong to their owners. A link does not mean the publisher endorses this website.
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